Menu

your choice of fra diavolo sauce or bianco

choice of- Thai Chili, Buffalo, BBQ Chipotle

melted aged provolone and swiss cheese

tomatoes, feta, kalamata olives, garlic, olive oil

your choice of - Traditional, Buffalo, Thai Chili Style

garlic butter spread (add cheese -2)

hot plum tomato sauce

eggplant, mozzarella, goat cheese, roasted red peppers, basil pesto

six baked clam shells with chopped clams, peppers, onions, bacon, bread crumbs

mixed greens, crumbled blue cheese, candied walnuts, dried cranberries, balsamic vinaigrette

arugula, tomato, red onion, sherry vinaigrette

romaine lettuce, caesar dressing, croutons

iceberg, crumbled blue cheese, crispy bacon, red onions, blue cheese dressing

rigatoni pasta tossed with a pink cream sauce with prosciutto and romano cheese

italian plum tomatoes, garlic, basil, pepper flakes and olive oil

shrimp, kalamata olives, cherry tomatoes, broccoli, garlic and olive oil

with our marinara sauce

three large homemade ravioli filled with ricotta cheese topped with a Pomodoro sauce

little neck & baby clams or mussels served in a red or white sauce over linguine

italian sausage, porcini mushrooms, parmesan cream sauce

peas and prosciutto tossed in a rich parmesan cream sauce

jumbo shrimp, mussels, clams, calamari, spicy fra diavolo sauce, linguine pasta

jumbo lump crab meat tossed with angel hair pasta, garlic, parsley & olive oil. Red or White

white pie, mozzarella, chopped shrimp, basil, garlic an olive oil

white pie, fresh mozzarella, roma tomatoes, basil, prosciutto

white pie, mozzarella, broccoli, garlic and olive oil

mozzarella, plum tomato sauce, fresh basil and olive oil

italian sweet sausage, mozzarella, plum tomato sauce, garlic, basil

chicken pieces, red onions in a bbq sauce over mozzarella

sautéed salmon topped with roma tomatoes, kalamata olives, artichoke hearts, basil, garlic and olive oil served with a side of pasta

walnut crusted and fried with a dijon mustard sauce / mashed potatoes and vegetable

sweet and hot italian sausage, pickled peppers, roasted potatoes

peppercorn encrusted with a brandy cream sauce and shiitake mushrooms served with roasted potatoes and asparagus

sautéed shiitake mushrooms & spinach in a lemon butter sauce / side of pasta

pan seared with hot & sweet sausage and hot & sweet peppers in a marsala demi sauce served with roasted potatoes

topped with prosciutto, sage and provolone over spinach / side of pasta

jumbo shrimp in a lemon caper sauce with herbs, diced tomatoes served over spinach

salmon topped with jumbo lump crab meat and a lemon butter sauce over asparagus / side of pasta

parmesan encrusted chicken breast topped with arugula, fresh mozzarella, tomatoes, strawberries, blueberries, onions, kalamata olives, sherry

greens, chopped chicken, cashews, wonton noodles, mandarin oranges, sesame seeds, asian vinaigrette

romaine lettuce & croutons with our homemade caesar dressing

mixed greens, crumbled blue cheese, candied walnuts, tomatoes, cucumbers, balsamic vinaigrette

greens, crumbled feta cheese, kalamata olives, cucumbers, red onion, tomatoes, balsamic vinaigrette

fresh mozzarella, sliced tomatoes, prosciutto, basil, salt, pepper and olive oil topped with a light balsamic glaze

choice of cheese, lettuce and tomato on a brioche roll served with french fries

on italian stick bread, lettuce, tomato & mustard sauce / french fries

meatballs, melted mozzarella cheese an marinara sauce on italian stick bread served with french fries

mozzarella, prosciutto, tomato and basil mayo on italian stick bread / french fries